Sunday Lunch Menu

Starter

  • Homemade Vegetable Soup
    €5.50
    Served with brown bread

Mains

  • Baked Breast of Turkey
    €13.95
    Stuffing & Cranberry Sauce
  • Baked Stuffed Chicken Breast
    €15.20
    Wrapped in Bacon with a Mushroom Cream Sauce
  • Oven Baked Leg of Lamb
    €14.75
    Stuffing & Mint Sauce
  • Pan Fried Fish Cakes
    €14.10
    With Lemon & Tartar Sauce, Salad & Fries
  • Potato Topped Cottage Pie
    €14.10
    Served with Vegetables of the Day
  • Prime Roast of Irish Beef
    €17.00
  • Quiche Lorraine
    €12.55
    Served with Salad & Fries
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